OLIVE BRANCH TAVERN
APPETIZERS
Mozzarella Sticks with Marinara - $6.95
Jumbo Shrimp Cocktail - $10.95
Artichoke Dip with Pita Points - $4.95
Seafood Stuffed Mushrooms - $7.95
Homemade Chips Topped with Cheese - $5.95
Chicken or Buffalo Tenders - $6.95
New England Crab Cakes - $9.95
Soups
Baked
French Onion |
Lobster Bisque |
Soup
De Jour |
Chowder
De Jour |
| $4.95 |
$5.95 |
Cup $2.50 /
Bowl $4.00 |
Cup $3.25 /
Bowl $4.50 |
Salads
Strawberry Salad (Fruit Changes Seasonally)
Fresh baby spinach layered with candied walnuts & fresh fruit. $5.95
Add grilled chicken for $1.00
Traditional Greek Salad
Crisp romaine lettuce topped with imported feta cheese, kalamata olives, cucumbers, tomatoes, red onions and our Greek dressing. $6.95
Catherine's Cobb Salad
Grilled chicken, topped with bacon, tomato, purple onion, & avocado on a bed of $7.95
greens sprinkled with bleu cheese.. Your choice of dressing.
Caesar Salad
Crisp romaine lettuce topped with herbed croutons, parmesan cheese, and our Caesar dressing. $5.95
Added $1.00 for your choice of chicken or beef tips
Garden Salad
A traditional medley of vegetables and lettuce. $4.95
Olive Branch Tavern
Angus Burgers & Sandwiches
All of our sandwiches and burgers are served with our homemade chips and served on your choice of white, wheat, rye bread or a wrap.
The New Olive Branch Burger – 8 OZ burger with your choice of toppings - $9.95
BLT - Classic bacon, lettuce and tomato - $5.95
Olive Branch Tavern Entrees
All of our entrees are served with bread and a garden salad
Pastry Baked Chicken
Our boneless breast of chicken with our homemade stuffing
topped with pastry and covered in our cranberry
orange glaze - $14.95
Chicken Parmesan
Breast of chicken in our homemade marinara sauce
with parmesan and mozzarella cheese over pasta - $13.95
Chicken Oscar
Fried chicken cutlet with shrimp and asparagus in an
orange buerre blanc sauce - $15.95
Bourbon Street Steak
12 Ounces of our tender cut steak marinated and charbroiled
to perfection in our secret bourbon sauce - $18.95
10 Ounce Sirloin Steak
Charbroiled to perfection - $16.95
Topped with herb butter and your choice of vegetable and potato
14 Ounce Sirloin Steak
When 10 ounces just isn't enough! - $21.95
Topped with herb butter and your choice of vegetable and potato
Teriyaki Sirloin Tips
Teriyaki tips tossed with fresh vegetables served with rice - $15.95
Pan Seared Salmon
Fresh salmon pan seared, topped with our seasonal chutney - $16.95
Teriyaki Salmon w/ Grilled Pineapple
Salmon topped with pineapple and grilled
with a teriyaki glaze - $15.95
Baked Stuffed Shrimp
Shrimp stuffed with our homemade seafood
stuffing and baked to perfection - $16.95
Shrimp Scampi
Sauteed jumbo shrimp with mushrooms, scallions
and white wine over pasta - $16.95
Baked Stuffed Haddock
Fresh haddock with our seafood stuffing topped with
herb crumbs and garlic butter - $15.95
Baked Scallops
Scallops baked to perfection in our homemade
sauce topped with breadcrumbs - $17.95
Pasta Primavera
Fresh assorted vegetables tossed in garlic and olive
oil served over pasta - $12.95
Eggplant Rollatini
Pan fried eggplant stuffed with ricotta cheese and covered
in our homemade marinara sauce over pasta - $14.95
Pasta Marinara
Pasta topped with marinara sauce - $9.95
(with meatballs $12.95)
Eggplant Parmesan - $13.95
Olive Branch Tavern Wine List
WHITE
House
Sycamore Lane – Chardonnay or White Zinfandel / Citra – Pinot Grigio |
$6.00/Glass |
Bloom Reisling Germany
Grapefruit and floral notes fill the nose. Crisp green apple flavors fill your mouth with balanced acidity on the finish.
|
$6.50/$29.00 |
Cono Sur Sauvignon Blanc, Chili
Notes of grapefruit, green apple, and herbaceous hints mingle with a fresh and balanced flavor in the mouth. |
$6.50/$29.00 |
Smoking Loon Chardonnay, California
The palate is framed by flavors of lemon meringue, fresh papaya, and subtle nuances of clove.
|
$6.50/$29.00 |
Kendall-Jackson Vintner's Reserve Chardonnay, California
Flavors of mango and pineapple dance with the aromas of peach, pear, and apple.
|
$7.50/$32.00 |
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RED
House
Sycamore Lane – Merlot and Cabernet Sauvignon |
$6.00/Glass |
Lindeman's Bin 99 Pinot Noir, Australia
Medium bodied, soft and elegant. Fresh red berry flavors are balanced by a touch of oak. |
$7.50/$32.00 |
Smoking Loon Cabernet Sauvignon California
This wine brims with raspberry and blackberry fruit, twisting with notes of strawberry and rhubarb pie.
|
$6.50/$29.00 |
Smoking Loon Merlot, California
Aromas of earthy spices surround the senses, followed by fresh red fruit, and garden herbs.
|
$6.50/$29.00 |
Menages a Trios Red, California
This blend exposes the fresh ripe jam like fruit that is the calling card of California wine. |
$7.50/$32.50 |
Rosemount Estate Diamond Shiraz Australia
Richly textured with well defined, ripe blackberry flavors, soft generous tannins, and a long rich finish.
|
$7.50/$32.50 |
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SPARKLING
| Cooks Brut, California |
$30.00/Bottle |
Moet & Chandon White Star,
Champagne |
$65.00/Bottle |
Be sure to ask about our amazing desserts!
Sunday Brunch
We also have a Sunday Brunch every Sunday from 10:00 am until 2:00 pm . Our all you can eat buffet includes items such as made to order omelets, freshly sliced roast beef, pasta dishes, fresh vegetables, sausage, bacon, pancakes, fresh fruits, soup, salads, sinful desserts and much more!
While here try one of Joanna's soon to be famous Bloody Marys or even a refreshing Mimosa to start off the afternoon!
Karaoke
Every Friday night beginning at 8:00 pm !!!
Would you like us to cater your party ?
Whatever the celebration may be we would be happy to cater it for you. We have rooms available here at the Inn or we can come to you. We can help you create the perfect menu for your guests!
Call for dinner and catering reservations 1-603-286-7774
The Olive Branch Tavern
at The 1875 Inn
Call 603-286-7774
255 Main Street , Tilton , New Hampshire 03276
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